My Last Taste of France: Parisian Adventures Unveiled

My two final nights in France were spent in my favorite city in the world, Paris. My journey began with a high-speed train ride from Lyon, a comfortable journey of just under two hours in first class, costing about €60 one way. An added bonus? Taking the train significantly reduces emissions compared to flying.

On the train back to Paris from Lyon

Upon arriving in Paris, I was met with rain. After a brief wait, I checked into the Courtyard Gare de Lyon, a hotel I'd stayed at previously with my niece. This time, I had a different room with a gorgeous view. I was pleasantly surprised to find that the hotel no longer offers bottled water but instead provides Brita water bottles and refill stations – a fantastic and eco-friendly initiative!

My first Parisian culinary adventure led me to Gumbo Yaya, a place I’d heard about for years through Black Paris Tours but had never managed to visit. This time, I made it a priority, and it did not disappoint. Their famous chicken and waffles, priced at €17, were truly exceptional. The chicken was incredibly well-seasoned and moist, practically falling off the bone, and the waffle was delicious. Despite being a small, typical Parisian restaurant with only one cook and two front-of-house staff, the food was a revelation. Gumbo Yaya is located at 3 Charles Robin Street in the 10th arrondissement and is a must-visit – no reservations needed!

Chicken and waffles from Gumbo Yaya

Next, I headed to the Montparnasse Tower, a skyscraper in the 15th arrondissement. After a security check, I ascended to the observation deck, passing office floors on the way. The 360-degree views of Paris from the top are simply amazing, offering panoramic glimpses of many iconic monuments. I recommend arriving 30 minutes to an hour before sunset to claim a spot, especially with a view of the Eiffel Tower, to witness the magical moment its lights come on. Tickets cost €19 and require a reserved time slot. The view, particularly at sunset, is unforgettable, and it’s a more affordable alternative for stunning cityscapes.

Views from Montparnasse Tower

My evening continued with a dash of excitement as I navigated rush hour on the RER Metro to attend a Netflix premiere event at Soho House Paris. Soho House, a hub for creative individuals, provided a warm welcome. I settled into the basement to watch the first episode of "Ladies First: A Story of Women in Hip Hop," a four-part Netflix series. Afterwards, there was a fascinating discussion with Carrie Twigg, one of the core producers. Exhausted but invigorated by the day's experiences, I opted for dinner at my hotel's restaurant, which was charming and served delicious food.

My last full day in Paris was gloomy and rainy, a fitting mood for my departure the following morning. I started by exploring Marché des Enfants Rouges, the oldest market in Paris. It was a bustling place where you could dine or buy fresh produce to cook. Despite the temptations, I refrained from eating much as I was heading to a 2-hour cooking class to learn how to bake croissants and pain au chocolat. The market being covered was a blessing on such a rainy day, and the rain also meant it wasn't as crowded.

The cooking class was a delightful experience. We learned the intricate process of making croissants, from rolling the dough to achieving the perfect shape. It was a hands-on and incredibly rewarding experience, resulting in delicious, freshly baked pastries.

Kita the Explorer with the final baked goods from the baking class

Following the cooking class, the weather took a turn for the worse with pouring rain and gridlocked traffic. To my surprise, the police had blocked off the road leading to Gare de Lyon, forcing me to walk the remaining four minutes to my hotel. I quickly dropped off my precious baked goods, ensuring they wouldn't get soaked, and then headed out for a speakeasy tour.

The speakeasy tour was an adventurous evening. Our first stop was La Mezcaleria, and then we moved on to another hidden gem that required a code for entry. It was a unique way to experience Paris's nightlife. The evening ended with a rather ambitious claim about the "best Chinese food in Paris," which, while perhaps an overstatement, added to the memorable last night.

Drink menu at the Mobster Bar Speakeasy

The next morning, it was time to say goodbye to France. I checked out of my hotel and took an Uber to Charles de Gaulle International Airport, reflecting on a trip filled with culinary delights, stunning views, and unique cultural experiences.

For more detailed adventures and visual insights from these trips, be sure to check out these videos:

Things To Do In PARIS FRANCE | 360 VIEWS OF PARIS

Baking Class in Paris | Speakeasy Bars in Paris